I am heading to Chicago Aug 9-10 to attend the American Gastroenterological Association (AGA) Freston Conference: Food at the Intersection of Gut Health and Disease about the management and treatment of GI sensitivities and disorders through nutrition.
There will be topics about IBS, IBD, GERD, Celiac Disease, Gastroparesis and more by leading doctors and Dietitians.
I will report back during and after the conference.
You can also follow me live on Twitter and Instagram @IBSpatient